Garda wine and flavor route

Descrizione

Along the coast of Garda that goes from Limone to Peschiera, among the hills of the inland and the lakeside, there are about a hundred wine and food producers, accommodations, restaurants, cultural associations and museums.  The landscape and flavors are important keys in understanding Lake Garda, but in order to have a more in-depth knowledge of the territory you can choose among the numerous castles, historical and food itineraries, events, museums, golf courses, hot springs and spas.  Food service deserves a special mention: the characteristics of the restaurants and agritourisms participating in the route are in the safeguarding of the typical nature of local gastronomy, in the use of traditional raw materials and in the correct pairing of food with wine. 


The Wine and Flavor route of Garda is a valid way of completing the tourist offer of the lake, whose shores and territories are already famous tourist destinations.  In order to respond in an adequate way to the needs of the food and wine tourist, the Route has various types of personalizable itineraries, with possibilities that range from daily tours with visits to the wineries, oil mills, greenhouses, to a more articulated tour lasting more than one day that combines art to tasting and nature to gastronomy.

There are various opportunities to practice different types of sports such as windsurf, golf, horseback riding and sailing.  The landscape becomes an extraordinary entertainment park that winds down around the mountains, hills, valleys, rivers and the lake; an authentic garden of Eden for fishermen and for those who love taking relaxing walks.  

There are hotels, agritourisms, Bed & Breakfasts along the Wine Route that offer tradition, quality and organization in order to satisfy the wide range of needs of a niche tourism that is always more concentrated on particular aspects.  This means there are many artistic, environmental, cultural, sports and food and wine attraction of the Brescia Garda territory where tourists can feel immediately at home. 

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Along the coast of Garda that goes from Limone to Peschiera, among the hills of the inland and the lakeside, there are about a hundred wine and food producers, accommodations, restaurants, cultural associations and museums.  The landscape and flavors are important keys in understanding Lake Garda, but in order to have a more in-depth knowledge of the territory you can choose among the numerous castles, historical and food itineraries, events, museums, golf courses, hot springs and spas.  Food service deserves a special mention: the characteristics of the restaurants and agritourisms participating in the route are in the safeguarding of the typical nature of local gastronomy, in the use of traditional raw materials and in the correct pairing of food with wine. 


The Wine and Flavor route of Garda is a valid way of completing the tourist offer of the lake, whose shores and territories are already famous tourist destinations.  In order to respond in an adequate way to the needs of the food and wine tourist, the Route has various types of personalizable itineraries, with possibilities that range from daily tours with visits to the wineries, oil mills, greenhouses, to a more articulated tour lasting more than one day that combines art to tasting and nature to gastronomy.

There are various opportunities to practice different types of sports such as windsurf, golf, horseback riding and sailing.  The landscape becomes an extraordinary entertainment park that winds down around the mountains, hills, valleys, rivers and the lake; an authentic garden of Eden for fishermen and for those who love taking relaxing walks.  

There are hotels, agritourisms, Bed & Breakfasts along the Wine Route that offer tradition, quality and organization in order to satisfy the wide range of needs of a niche tourism that is always more concentrated on particular aspects.  This means there are many artistic, environmental, cultural, sports and food and wine attraction of the Brescia Garda territory where tourists can feel immediately at home. 

East Lombardy is the European region
of gastronomy 2017