Torriani’s signature breakfast
Bussolano di Soresina, a sweet delight since 1800.

Locanda Torriani in Cremona is a small gourmet treasure chest. In the heart of the city, in the shade of the Torrazzo, Gian Paolo Fenocchio, Gentilia and their son Alberto, in a 17th century mansion, offer a buffet breakfast based on the Cremona tradition: Bussolano, Cremona cake, fruit and organic jams served with artisan bread. An offer that combines simplicity, goodness and elegance.

 

The protagonist of the grand breakfast buffet at this beautiful establishment in Cremona is the TERRITORY, both in the raw materials and recipes preserved by the Fenocchio family.

 

SWEET SELECTION

  • CREMONA CAKE
  • BUSSOLANO SORESINA
  • SHORTCRUST BAKED CUSTARD TART
  • LOCAL ORGANIC FRUIT JAM
  • SORESINA BUTTER

SAVOURY SELECTION

  • HOMEMADE BREAD
  • PROVOLONE VALPADANA DOP CHEESE
  • QUARTIROLO LOMBARDO DOP CHEESE
  • TALEGGIO DOP CHEESE

 

Discover the recipe for a good day and enjoy the East Lombardy signature breakfast at Locanda Torriani!

 

East Lombardy is the European region
of gastronomy 2017